Reservations can be made via our website or by calling (02) 6226 3456.
Please note we have a $6pp surcharge on public holidays.
Please notify us of any changes to your booking time or numbers at least 24 hours in advance.
LUNCH: Friday to Sunday from 11:30am
$42 for 2-courses
$52 for 3-courses
DINNER: Thursday to Saturday from 5:45pm
For groups of 10 or more please call the restaurant to make a reservation.
Please refer to the Group Booking Policy.
DIETARY REQUIREMENTS AND SPECIAL REQUESTS
We are able to accommodate for most dietary requirements but we must be notified of these at the time of booking.
Children are welcome at Clementine, particularly at lunch when they can play on the lawn. Please let us know how many children are in your booking and supervise your children at all times when at the restaurant.
BYO AND CAKEAGE
We take pride in our wine list and have sourced great local wines that are served by the glass and by the bottle. However, if you have a very special bottle of wine you want to bring, corkage is $16 per bottle. Cakeage is $5 per person.
No pets allowed (excluding assistance dogs).