Dark Malt Sourdough - Friday

Dark Malt Sourdough - Friday
  • $7.50

A deeper, darker caramelised crust. Nutty flavour. 

Dark malt flour, unbleached bakers flour, whole wheat flour, malt syrup, sunflower seeds, and sourdough culture. 

All products are made in a kitchen that processes nuts, eggs, soy, sesame, gluten, dairy and seafood. 

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